UC Grad Helps Native Alaskans Enjoy Traditional Foods in Institutional Care - NewsPaper

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Saturday, 5 May 2018

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UC Grad Helps Native Alaskans Enjoy Traditional Foods in Institutional Care

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Musk ox, caribou and muktuk are on the menu at UC grad Val Kreil's long-term care center in the arctic.

from University of Cincinnati News https://ift.tt/2wcMsL1

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